Everest Dry Mango (100 g)

90% of 100

Adds a tangy twist to Dal, soups, etc.
Made from dried, unripe mangoes

Everest Amchur Powder offers a tangy twist when added in soups, salads, beverages, Dals, vegetable dishes, etc. It is commonly used in making Chutneys, pickles or stir fries and also to marinate meat.

More Information Demo
Brand : everest
Container Type : box
Maximum Shelf Life : 15 months
Weight : 100g
Food Preference : Vegetarian
Masala Type : Dry Mango
Form Factor : Powder
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