Maggi Pasta – Maggi Pazzta Cheesy Tomato
Savour your every bite with Maggi Pazzta Cheese Tomato. It is made from rava (semolina). It’s a great snack option for everyday cravings. It’s thick, saucy, and cheesy gravy makes it so yummy. Maggi Pazzta is one of the Instant pasta and most popular products in India. Whether it is Instant noodles or Instant pasta, Maggi is the most favourite brand.
Maggi Cheesy Tomato Twist Pazzta is the best pasta available in tomato flavor with a cheesy twist. You can make this pasta at home in just 5 minutes like all other Maggi products. It contains 100 % suji / rawa with a tomato flavor which gives it an extraordinary taste. You can add some olives or bell peppers to enhance its taste. Maggi Pazzta is an easy and delicious recipe that is loved by everyone nowadays. It comes in 4 different flavors but tomato lovers can’t stay away with Cheesy Tomato Twist pasta because the melted cheese has enhanced the tomato flavor taste twisting it.
Cheesy Tomato Seasoning: Marconi, Tomato paste, Mixed Spices, Dried Garlic, Cumin powder, Palm Oil, Cheese powder, Edible Starch, Red Chili, Black Pepper, Capsicum extract, Salt, Green Bell pepper, Potato Flakes, Oregano bits
How to Use:
To prepare pazzta cheesy tomato add pasta and tastemaker to 2 cups of water in a pan. Turn the flame on and bring it to a boil. Your Tomato twist is ready to be served!
- You can add some olives or bell peppers to enhance its taste.
- You can prepare it with some veggies like carrots, beans, etc.
- You can add Mayonnaise as a topping and bake it to give an extra cheesy flavor.
- Need just 5 minutes to cook it.
- Made with 100% suji/ rawa.
- Vegetarian dish.
- Tomato flavor with a cheesy twist.
|Maximum Shelf Life||:||9 Months|