Shantag Gol Gappas Wheat Thins
Gol Gappa is that the most liked street food in India. it's known by various names in India like Phuchka, Pani Puri, Pani ke Bataashe, and lots of others. This appetizing khakhra comes with a robust flavor of Mango powder and Pudina leaves. The taste is extremely refreshing and flavourful. Everyone loves Gol Gappa on the road or reception because it leaves that tingling flavor in your mouth. Now no more expecting Pani Puri vale Bhaiya to offer us Gol Gappa just grab the Gol Gappa flavored khakhra and munch thereon.
- It is stated that Gol Gappa also helps in curing mouth ulcers.
- Gol Gappa also can cure acidity.
- Gol Gappa also contains protein, carbohydrates, fibers, and vitamins.
- Gol Gappa helps in reducing anxiety.
Wheat Flour (79%), Edible Oil, Iodized Salt, Dry Mango Powder, Black SaltPudina Leaves (Mint), Green Chilli, Cumin Black Pepper, Ginger Powder, acid
This product was processed on machinery that also processes Wheat, Peanuts, Tree Nuts, Soy, and Sesame Seeds.
Store in Clean, Cool, Dry Place, Free from Moisture, Humidity, Insects, Pests, Strong Odours, Sunlight & Dust.
About 10 serving per container
|Serving size:||2 piece (14g)|
|Amount Per Serving
|% Daily Value*|
|Total Fat 3g||4%|
|Saturated Fat 2g||8%|
|Trans Fat 0g|
|Total Carbohydrate 8g||3%|
|Dietary Fiber 1g||3%|
|Total sugars 1g|
|Includes 1g Added Sugars||2%|
|Vitamin D 0mcg||0%|
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
|Flavour||:||Mango powder and Pudina leaves|
|Maximum Shelf Life||:||6 Months|