Shantag Panjabi Khakhra
Punjabi food may be a combination of spices and much of tadka. Punjabi food means sarso da saag, Makki di roti and it also means tons of butter and much and much of various spices. Also once you consider Punjabi food Tandoor, Naan, Aloo Paratha and other things name pops-up. This khakhra will remind you of all those things in only one and you'll have a blissful taste of Punjabi food during a khakhra.
- It contains mint leaves which helps in easing digestion.
- It contains asafoetida which helps in curing many allergies.
- It contains black salt which treats acidity.
Whole flour (Atta) (79%), Edible oil (Palmolein)(16%), Iodized Salt, Rock Salt, Dry Mango, Mint Leaves, Black Salt, Red Chilli Powder, Coriander, Black Pepper, Cumin, Dry Ginger, Compounded Asafoetida.
This product was processed on machinery that also processes Wheat, Peanuts, Tree Nuts, Soy and Sesame Seeds.
Store in Clean, Cool, Dry Place, Free from Moisture, Humidity, Insects, Pests, Strong Odours, Sunlight & Dust.
About 10 serving per container
|Serving size:||1 piece (18g)|
|Amount Per Serving
|% Daily Value*|
|Total Fat 5g||6%|
|Saturated Fat 2g||9%|
|Trans Fat 0g|
|Total Carbohydrate 11g||4%|
|Dietary Fiber 1g||5%|
|Total sugars 1g|
|Includes 0g Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
|Maximum Shelf Life||:||6 Months|