Everest Meat Masala (100 g)
imparts rich flavour and aroma
Blend of assertive spices
Everest Meat Masala is a pepper-coriander-chilli based blend that is perfect for making spicy chicken curry. When added to gravy, this spice mix imparts a rich flavour as well as a deep colour to meat based preparations.
|Maximum Shelf Life||:||12 Months|
|Masala Type||:||Meat Masala|