The original food, Dal Tadka may be a classic Haldiram’s recipe that's equal parts wholesome and delicious. Enjoy the flavor of the first Indian Dal made with quietly spicy yellow lentils, tomatoes, onion, fresh green chilies & aromatic spices.
Nutritional Information
* Nutritional Values Per 100G :
1. Energy: 132 Kcal
2. Carbohydrate: 11 G
3. Sugar : 0 G
4. Total Fat: 8 G
5. Saturated Fatty Acids: 4 G
6. Monounsaturated Fatty: 3.2G
7. Polyunsaturated Fatty Acids: 0.8 G
8. Trans Fatty Acids : 0 G
9. Protein : 0G
10. Fiber: 2 G
11. Cholesterol: Nil
12. Sodium: 386Mg
* These Are Approximate Values.
| Brand | : | Haldiram's |
| Weight | : | 600G |
| Container Type | : | box |
| Maximum Shelf Life | : | 6 Months |
| Food Preference | : | Vegetarian |
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