Patanjali Masala Oats

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Patanjali’s Masala Oats are a lip-smacking blend of traditional masale (spices) combined with one among the healthiest grains—oats. the right thanks to start the Indian day, Masala Oats may be a healthy choice to replace fried and heavy foods early within the day. Loaded with delicious vegetables and spices, the quick-cooking porridge gets ready in 3 minutes. Rich in fibre, iron, protein and carbohydrates, oats are valued for his or her ability to regulate cholesterol and maintain weight. The rich aroma of Patanjali Masala Oats makes this a healthy breakfast option for Indian homes that like to start their day with a bite of tradition. Have because it is, or serve hot with curd.


  • Fast cooking 
  • Helps control cholesterol 
  • Helps manage weight 
  • Spicy taste


  • Oats (75%) 
  • Maltodextrin 
  • Spices & condiments (onion, garlic, red chillies, turmeric cumin, black pepper, clove, fenugreek, ginger, nutmeg) 
  • Salt 
  • Hydrolyzed vegetable protein 
  • Dehydrated vegetables (carrot, green, peas & coriander) 
  • Sugar 
  • Yeast extract 
  • Flavour enhancer (INS 627 INS 631) 
  • Anticaking agent (INS 551) 
  • Acidity regulator (INS 330) 

How to use :

1. For every cup of oats, add one large glass of water in a pan.
2. Cook for 3 mins on medium flame or microwave for 3 mins on full power. stir occasionally
3. Mix well and serve hot. add  salt, vegetables and garnish, if required
More Information Demo
Brand : Patanjali
Base Ingredient : Masala Oats
Weight : N/A
Maximum Shelf Life : 9 Months
Container Type : Pouch
Food Preference : Vegetarian
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